Catering
Party menu planner
Tell us about your event and we'll lay out the trays you'll need by course — sized for a shared buffet. Pick the dish and spice for each tray, add or remove trays, then request one quote for everything.
Guests
Adults — veg
12+ years
Adults — non-veg
12+ years
Kids
6-12 years (eat ~half)
Type of event
Venue
Alcohol served?
Pickup date & time *
Required — when you'll pick up the order.
Cuisines
Your event
46 guests
20 veg · 20 non-veg · 6 kids · Marriage · Banquet hall
Items
14
across all courses
6 kids attending — we've highlighted kid-friendly dishes (marked with a 🧒) and worked a few into the appetizers and desserts.
Appetizers & Snacks
2 × Full Deep Tray
A mix of veg & non-veg starters.
- tray
- tray
Curries (Mains)
2 × Full Deep Tray
Guests sample across curries — trays sized for the whole course.
- tray
- tray
Rice & Biryani
2 × Full Deep Tray
Biryani is the crowd favourite.
- tray
- tray
Rotis & Breads
54 × pcs
Order naan/roti by the tray; they go fast.
- pcs
- pcs
Dal & Sides
1 × Full Deep Tray
A comforting dal rounds out the mains.
- tray
Desserts & Sweets
1 × Full Shallow Tray + 32 × pcs
2-3 sweets keep it interesting.
- tray
- pcs
Ice Cream & Kulfi
25 × pcs
Kulfi holds up well on a buffet table.
- pcs
Included with your biryani
Automatically added to pair with biryani. We'll include these in your quote.
- Raita160 oz
- Mirchi ka Salan96 oz
Equipment & add-ons
Optional rentals — we'll price these in your quote.
Cutlery & serveware set
per 25 guests
Chafing dish
each
Burner / Sterno fuel
each
Tray sizes are a planning guide for a shared buffet — guests sample across dishes, so totals are lighter than one full portion of everything. Adjust dishes, sizes, spice and tray counts, then request your quote.
14 items selected